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RECIPE FLORENTINE

2/3 c. butter
2 c. quick oats, uncooked
1 c. sugar
2/3 c. all-purpose flour
1/4 c. corn syrup
1/4 c. milk
1 tsp. vanilla extract
1/4 tsp. salt

FILLING:
1 (11 1/2 oz.) pkg. (2 c.) Nestle’s chocolate morsels

COOKIE:
Preheat oven to 375 degrees. Melt butter in medium saucepan.
Remove from heat. Stir in oats, sugar, flour, corn syrup, milk, vanilla extract and salt; mix well.
Drop by level measuring teaspoonfuls, about 3″ apart onto foil- lined cookie sheets.
Spread thin with rubber spatula. Bake 5 to 7 minutes. Cool. Peel foil away from cookies.

FILLING:
Melt over hot (not boiling) water, chocolate morsels; stir until smooth.
Spread chocolate on the flat side of half the cookies.
Top with remaining cookies.
Makes 3 1/2 dozen sandwich cookies

11,000 Fantastic Recipes FREE!

Get your copy of 11,000 fantastic recipes for free! You will get recipes for cooking everything from Prim Rib to making exotic frozen drinks like Margaritas.